Enjoy Not Knowing

Just another American living in Sweden

Leave a comment

raspberry scones

Here we go! Number 10/10 on my list of recipes from Eggton’s scrumptious blog. I almost can’t believe it. Mostly I can’t believe it because I thought this was post 8, then I scanned through my past posts and realized I hadn’t listed two of my recipe posts. So, here it is. The final recipe for number 21 on my 30 before 30 list.

These scones couldn’t be a better pick to wrap up this list. Seriously guys, you gotta make these.

For any clarity needs and a side bar on Ranger Rick and tulip cruelty, here’s the original post.

The ingredients you will need:

  • 2 cups flour
  • 1/4 cup sugar
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 8 tbs. butter cut into 12 inch cubes and then frozen (since this is in italics you know it’s serious)
  • 3/4 cup heavy cream
  • 1 cup frozen raspberries (again, important word in italics)

The steps you will take:

  1. Mix dry ingredients in a bowl; flour, sugar, baking powder and salt. Whisk everything to reduce clumps.
  2. Add frozen butter to the bowl. Eggton says to use a pastry blender or a dough scraper here, I don’t have those appliances so I used a hand mixer. My scones tasted awesome (though you’ll never know if I’m telling the truth, will you?). Regardless, I say a hand mixer also works. You’ll just have to trust me. You’re done mixing when the largest pieces of butter are about the size of a pea.
  3. Pour the cream into the mixture and mix with your hands. Again with the italics, yes. Stop when the cream is no longer creamy and the dough is sticky. There will still be loose flour in the bowl. Deep breath, it’s supposed to be there.
  4. Turn the mixture onto a lightly floured counter and form into a rectangle. Flip it over and form a rectangle again, repeat this until the rectangle is no longer coming apart. (Or coming apart less). Handle the dough as little as possible so the small chunks of butter stay intact.
  5. Use a lightly floured rolling pin to flatten the rectangle into a pan 8×10 rectangle as best you can. Push it back together if it comes apart.
  6. Gently press the frozen raspberries into the bottom 2/3 of the dough. It’s okay if the raspberries break and/or don’t really press into the dough.
  7. Fold the top third of the dough over the raspberries. Use a knife or other tool to scrape under the dough first, if necessary. This will result in a log(ish) shape.
  8. Gently roll the log into a rectangle using the lightly floured rolling pin. Eggton says it should be 1 inch thick, mine were not, but good for you if you can get them that thin. Cut the flattened dough into triangles and transfer the triangles into the freezer.
  9. Heat oven to 400 degrees Fahrenheit or 200 degrees Celsius. Line a baking sheet with parchment paper.
  10. Remove the triangles from the freezer, place two inches apart on the baking sheet, and brush each scone with a thin layer of cream. Sprinkle each scone with a little bit of sugar to really top everything off.
  11. Bake for 20 min (or more) until the scones are golden brown and your home smells wonderful.
  12. Allow the scones to cool on the baking sheet for a while before moving to the cooling rack. Or before eating every single scone while standing hunched over the oven. Your call.

The wonderful scones you will eat:

Until next time!



Leave a comment

2017, that happened


My last blog post that did not feature a book was in July. That’s quite a few months of happenings with no writing. In fact, after doing a quick scroll through of my 2017 blog I now realize I’ve only posted 7 times outside of my book of the month posts. Seven:

  1. one year old
  2. finally 2017 (a look ahead)
  3. ry-guy
  4. mediwift
  5. t-man
  6. 15 days: my iphone withdrawal story
  7. four(teen)th of july

Either there’s not a whole lot going on for me, or a whole helluva lot. To be honest, definitely some of both. So, yeah, that happened. I do want to continue my recent tradition of reverse bucket listing my year. This year’s list will serve two purposes: it’s a great way to reflect on the good times of 2017, and is also a list of blog posts soon to be featured here:

  1. Hosted wintry guests
  2. Went on a cruise
  3. Celebrated weddings in Newport, RI and Sundance, UT
  4. Traveled to the western USA with my family
  5. Saw the Grand Canyon
  6. Went to Vegas
  7. Followed my savings plan
  8. Coached a growing group of girls
  9. Attended my 10 year high school reunion
  10. Completed another year of my ECE degree

I’ll stop at 10, because that’s been my modus operandi the previous two years, but there may be an extra post or two coming down the pipeline with happenings from the eventful 2017 – like my epic summer vacation. Get ready, 2018 is here.


Leave a comment

book of december: fantastic beasts and where to find them: the original screen play

Well, 2017 is coming to a close. As such here comes the year’s final botm:

In the name of honesty I want to tell you something. I did something questionable. I watched the movie before reading the book. I gotta say, though, as this is the screen play I think I get a pass on this one. If you haven’t seen the movie, do. It’s a good one. If you haven’t read the screen play…well you can, I enjoyed doing it. If you’re a die hard Rowling fan and want to read everything she’s written – then you’ve probably already read it since it came out a while ago.

It was a fun, quick read. To end a fun, quick year. Strange how looking back on a year makes it seem so short, but looking ahead opens a world of possibilities. Strange. Here’s to looking ahead.


Leave a comment

book of november: killing floor

Well, you didn’t have to wait long for another Jack Reacher novel. In September I wrote about A Wanted Man, mentioning that I was actually trying to read the first Jack Reacher novel in the series…and missed the mark by about 15 books.

This time around I successfully read the first Jack Reacher novel, and loved it. Not a huge surprise seeing as I’ve thoroughly enjoyed the previous two books I’ve read. This novel, like Persuader, was written in the first person. For some reason though it felt strange this time around reading from Jack’s perspective. I think probably because I was so into the third person of A Wanted Man.

I do think the adage practice makes better really applies here.

Side bar: at my elementary school it was decided that technical perfection is unatainable and instead we should be striving to better ourselves not perfect ourselves. Thus “practice makes better” was born. If you did not happen to attend my elementary school you can be forgiven for not knowing this.

Back to it. In my small and humble opinion I think that Lee Child becomes a better writer over the course of his career. I hope that this is seen as a complement, because it is meant as such. I like to think most people aim to better themselves and would not be entirely satisfied remaining at the same level. To be clear, Child starts at a damn high quality level. So go read this book.

Leave a comment

book of october: the stand 

They all say Stephen King is quite the author. I’d never read any of his work before now. Why now? Well it is October, and I wanted to plan for Halloween the whole month.

Halloween isn’t as big here in Sweden, but I still try to celebrate in my own way every year. Some years we bake Halloween treats and invite friends over, sometimes I try to watch a scary movie. The thing is I don’t like watching scary movies alone, and I can’t seem to get anyone here at home to watch with me. So this year I tried something new. What I didn’t realize is that horror books are also quite the scare fest. Definitely worth it though. Pick up a copy near you if you haven’t already read this one!

Leave a comment

book of june: raska på alfons åberg 

Here he is again! Loveable Alfons Åberg! Since my first Alfons post (or Alfie if you’re reading the English translation) a lot has happened. Including the current residence of a small toddler in our home. K loves Alfons. She actually loves a wide myriad of books of all shapes an sizes. (She frequently brings me my textbooks for me to read to her – and sits for much longer than expected and listens as I read aloud). What we’re here today to talk about is my personal favorite Alfons book – Raska på Alfons Åberg! Which translates to Hurry up Alfie Atkins! 

Left: first post – Good night Alfie Atkins. Right: Hurry up Alfie Atkins!

Not to give away the plot of the ending, I do want to say it ends in a lot of laughs. Which means I laugh a little while reading (always the dutiful actress), K laughs a lot at me, and I start genuinely laughing. Just a jolly good show for all. I, yet again, recommend Alfons, Alfie, Mikko or whatever language you prefer to read in with your little one. 

Leave a comment

book of april: the magic of reality

I’ve read The God Delusion by Dawkins already, so I thought I knew what I was getting into. I did not.

This book is assigned reading for my current Early Childhood Education class. As you can see there are multiple versions. The one in Swedish (on the left) is full of fun and exciting illustrations. The one on the right is in English (I mention this just in case) and lacks pictures, but is read a lot faster when English is your first language. A whole helluva lot faster if you don’t even speak Swedish. I’ll let you decide what language you read in, but you should seriously consider this book. 

It’s a fun introduction to many scientific fenomena. From evolution to space and back. Without going too deep into any one topic Dawkins presents an easy to read and engaging book. I definitely plan on getting our little one a copy in each language – with illustrations of course. I recommend this book to you or any 8-12 year olds you may know.